The Ultimate Easy Apple Pie Recipe You Need to Try

Hello there, fellow baking fanatics! With fall in full swing and the vacations shortly approaching, it is time to get away your baking provides and whip up a scrumptious dessert that can impress your family and friends. And what’s extra traditional than a heat slice of apple pie? On this article, we’ll be sharing our final straightforward apple pie recipe that’s positive to fulfill that candy tooth.

The Ultimate Easy Apple Pie Recipe You Need to Try

Regardless of what it’s possible you’ll assume, making a selfmade apple pie is definitely fairly easy – and this recipe is not any exception. With just some substances and a few endurance, you can whip up a scrumptious pie that can have everybody coming again for seconds. So why not roll up your sleeves, preheat that oven, and prepare to bake the final word straightforward apple pie?

Straightforward Apple Pie Recipe Concepts

Apple pie has been a favourite American dessert for hundreds of years. It is a timeless and traditional dish that by no means goes out of favor. Baking an apple pie from scratch could seem intimidating at first, however it’s truly fairly straightforward with just some easy substances. On this article, we’ll share some straightforward apple pie recipe concepts which can be positive to impress your loved ones and pals.

Basic Apple Pie Recipe

The traditional apple pie recipe is a staple in lots of houses. To make this scrumptious dessert, you will want the next substances:

  • 1 double crust pastry (selfmade or store-bought)
  • 6 cups thinly sliced, peeled apples (granny smith or honeycrisp)
  • 3/4 cup granulated sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon floor cinnamon
  • 1/4 teaspoon floor nutmeg
  • 1/4 teaspoon salt
  • 2 tablespoons unsalted butter
  • 1 egg white (for egg wash)

Here is find out how to make this traditional apple pie:

  1. Preheat the oven to 375°F.
  2. Roll out the pastry and line a 9-inch pie plate with one crust.
  3. In a big bowl, mix the sliced apples, granulated sugar, lemon juice, cinnamon, nutmeg, and salt.
  4. Switch the apple combination to the ready pie plate.
  5. Minimize the butter into small items and scatter them over the apple combination.
  6. Roll out the remaining pastry and place it excessive of the filling. Seal the sides and lower slits within the high to permit steam to flee.
  7. Brush the highest crust with egg white and sprinkle with sugar.
  8. Bake for 45-50 minutes, or till the crust is golden brown and the filling is effervescent.
  9. Let the pie cool fully earlier than serving.

This traditional apple pie recipe is ideal for any event and is bound to be successful with your loved ones and pals.

Crumble Topping Apple Pie Recipe

If you wish to take your apple pie to the subsequent degree, strive including a crumble topping. It will add a scrumptious crunch to your dessert. To make a crumble topping apple pie, you will want the next substances:

  • 1 double crust pastry (selfmade or store-bought)
  • 6 cups thinly sliced, peeled apples (granny smith or honeycrisp)
  • 3/4 cup granulated sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon floor cinnamon
  • 1/4 teaspoon floor nutmeg
  • 1/4 teaspoon salt
  • 2 tablespoons unsalted butter
  • Crumble Topping:
  • 1/2 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup old school rolled oats
  • 1/2 teaspoon floor cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, chilled and diced into small items

Here is find out how to make a crumble topping apple pie:

  1. Preheat the oven to 375°F.
  2. Roll out the pastry and line a 9-inch pie plate with one crust.
  3. In a big bowl, mix the sliced apples, granulated sugar, lemon juice, cinnamon, nutmeg, and salt.
  4. Switch the apple combination to the ready pie plate.
  5. Minimize the butter into small items and scatter them over the apple combination.
  6. Mix the flour, brown sugar, rolled oats, cinnamon, and salt in a bowl. Minimize within the chilled butter till the combination is crumbly.
  7. Sprinkle the crumble topping evenly over the apple combination.
  8. Roll out the remaining pastry and place it excessive of the filling. Seal the sides and lower slits within the high to permit steam to flee.
  9. Bake for 45-50 minutes, or till the crust is golden brown and the filling is effervescent.
  10. Let the pie cool fully earlier than serving.

This crumble topping apple pie recipe is a scrumptious twist on the traditional apple pie and is bound to be a crowd-pleaser.

Mini Apple Pie Recipe

When you’re in search of a enjoyable and straightforward method to serve apple pie at your subsequent social gathering or special day, strive making mini apple pies. They’re the proper bite-sized dessert that everybody will love. To make mini apple pies, you will want the next substances:

  • 1 double crust pastry (selfmade or store-bought)
  • 3 cups thinly sliced, peeled apples (granny smith or honeycrisp)
  • 1/4 cup granulated sugar
  • 1 teaspoon lemon juice
  • 1/2 teaspoon floor cinnamon
  • 1/8 teaspoon floor nutmeg
  • 1/8 teaspoon salt
  • 1 tablespoon unsalted butter
  • 1 egg white (for egg wash)

Here is find out how to make mini apple pies:

  1. Preheat the oven to 375°F.
  2. Roll out the pastry and lower out circles utilizing a 3-inch cookie cutter. Press the circles right into a muffin tin.
  3. In a small bowl, mix the sliced apples, granulated sugar, lemon juice, cinnamon, nutmeg, and salt.
  4. Divide the apple combination evenly among the many pastry-lined muffin cups.
  5. Minimize the butter into small items and scatter them over the apple combination.
  6. Roll out the remaining pastry and lower out circles utilizing a 2-inch cookie cutter. Place the circles over the apple combination and seal the sides.
  7. Brush the highest crust with egg white and sprinkle with sugar.
  8. Bake for 25-Half-hour, or till the crust is golden brown and the filling is effervescent.
  9. Let the mini apple pies cool fully earlier than serving.

This straightforward mini apple pie recipe is a enjoyable and scrumptious method to impress your friends at your subsequent social gathering or special day.

In conclusion, with these straightforward apple pie recipe concepts, you may bake scrumptious and spectacular apple pies proper at residence. Whether or not you select the traditional apple pie recipe, the crumble topping apple pie recipe, or the mini apple pie recipe, you are positive to create a particular dessert that your loved ones and pals will love.

Substances Wanted for Apple Pie


When you’re new to baking or simply in search of a easy apple pie recipe, you may be questioning what substances it’s good to make a scrumptious apple pie. Don’t be concerned, we have you lined! On this part, we’ll break down the substances you want for the crust, apple filling, and any non-obligatory substances that may be added to make your apple pie recipe really distinctive.

Crust Substances

The crust is an important a part of any apple pie recipe. A superb crust ought to be flaky, buttery, and capable of maintain up the candy and juicy apple filling. Listed here are the substances you will must make the proper crust:

– 2 1/2 cups all-purpose flour
– 1 teaspoon salt
– 1 teaspoon sugar
– 1 cup (2 sticks) unsalted butter, chilled and lower into small items
– 1/4 to 1/2 cup ice water

To make the crust, mix the flour, salt, and sugar in a big bowl. Add the chilled butter items and use a pastry cutter or your fingers to combine the butter and flour collectively till the combination resembles coarse crumbs. Progressively add the ice water, one tablespoon at a time, till the dough comes collectively in a ball. Divide the dough in half and form every half right into a disc. Wrap in plastic wrap and chill within the fridge for at the least Half-hour earlier than rolling out.

Apple Filling Substances

The apple filling is the star of the present in any apple pie recipe. The precise mixture of apples and spices will make your pie candy, tangy, and scrumptious. Listed here are the substances you will want for the apple filling:

– 8 cups thinly sliced peeled and cored apples (about 8 medium apples)
– 3/4 cup granulated sugar
– 1 tablespoon lemon juice
– 1 teaspoon floor cinnamon
– 1/4 teaspoon floor nutmeg
– 1/4 teaspoon salt
– 2 tablespoons unsalted butter

To make the filling, mix the sliced apples, sugar, lemon juice, cinnamon, nutmeg, and salt in a big bowl. Toss collectively till the apples are coated within the spices and sugar. Put aside when you roll out the crust.

Elective Substances

When you’re feeling adventurous, there are many non-obligatory substances you may add to your apple pie recipe to make it distinctive and further tasty. Listed here are a couple of concepts:

– Vanilla extract: Add a teaspoon of vanilla extract to the apple filling for a richer, extra advanced taste.
– Caramel sauce: Drizzle caramel sauce excessive of the pie earlier than baking for a decadent deal with.
– Streusel topping: High the apple filling with a crunchy streusel constructed from flour, butter, sugar, and oats.
– Cheddar cheese: Scatter grated cheddar cheese excessive of the apple filling earlier than including the highest crust for a savory twist on a traditional recipe.

Now that you’ve all of the substances it’s good to make a scrumptious apple pie, it is time to get baking! Bear in mind, making an important pie takes time and follow, so do not be afraid to experiment with totally different substances, crusts, and fillings till you discover the proper recipe for you. Glad baking!

Step-by-Step Information to Making Apple Pie

On the subject of traditional American desserts, nothing beats a heat apple pie. Nonetheless, making an apple pie from scratch can appear intimidating, particularly should you’re not an skilled baker. However worry not! With this straightforward apple pie recipe, you may make a scrumptious dessert that can have your loved ones and pals asking for seconds. Here is our step-by-step information to creating the proper apple pie.

Getting ready the Crust

The crust is likely one of the most necessary elements of the apple pie, as it may well make or break all the dessert. Comply with these steps to organize the proper, flaky pie crust that can make your apple pie recipe much more scrumptious.

1. Begin by mixing 2 and a half cups of all-purpose flour and 1 teaspoon of salt in a big bowl.

2. Add 1 cup (2 sticks) of unsalted butter, lower into small items, to the bowl and use a pastry blender or your fingertips to combine the butter and flour till the combination resembles coarse crumbs.

3. Progressively add between 4-8 tablespoons of ice water, one tablespoon at a time, till the dough comes collectively and varieties a ball.

4. Divide the dough into two equal parts and flatten every right into a disk. Wrap every disk in plastic wrap and refrigerate for at the least an hour or till the dough is agency.

5. When you’re able to bake the pie, flour a floor and roll out one of many disks of dough utilizing a rolling pin till it is a couple of quarter-inch thick.

6. Place the dough right into a 9-inch pie pan, and trim the sides till they’re uniform. Save the scraps for adornment later.

7. Blind bake the underside crust for 10-Quarter-hour at 375°F till golden brown.

Getting ready the Apple Filling

An ideal apple filling is nice, tangy, and bursting with taste. Here is how one can put together the proper apple filling on your pie.

1. Peel and core eight granny smith apples, after which slice them into skinny wedges.

2. In a big bowl, combine collectively ¾ cup of brown sugar, 1 tablespoon of cinnamon, a pinch of nutmeg, and a pinch of salt.

3. Add the apple slices to the bowl and toss them within the sugar combination till evenly coated.

4. Pour the apple combination into the pre-baked crust.

5. Roll out the second disk of dough and place it on high of the pie. Minimize slits within the high crust to permit steam to flee.

6. Beautify the highest of the crust with the scraps of dough left over from trimming.

7. Brush the highest of the crust with an egg wash and sprinkle with granulated sugar.

Baking and Serving

Now that your apple pie is assembled and able to go, it is time to bake it to perfection and serve it like a professional.

1. Preheat the oven to 375°F and bake the pie for 45-50 minutes, or till the crust is golden brown and the filling is effervescent.

2. Permit the pie to chill for at the least Half-hour earlier than slicing and serving.

3. Serve your apple pie heat or at room temperature, with a scoop of vanilla ice cream or a dollop of whipped cream on high.

With this straightforward apple pie recipe, you may make a scrumptious dessert that can impress your friends and have them asking for the recipe. So why not give it a strive the subsequent time you are within the temper for one thing candy and comforting? Glad baking!

High Ideas for Making the Finest Apple Pie

On the subject of dessert, nothing beats a heat slice of apple pie. Whether or not you are a seasoned baker or simply beginning, making apple pie from scratch can appear daunting. However with the best suggestions and tips, you may make a scrumptious pie with ease.

Select the Proper Apples

An important part of apple pie is the apple itself. It is necessary to decide on the best kind of apple for the flavour and texture you are in search of. And whereas there are a lot of sorts of apples to select from, not all apples are created equal in the case of pie.

For the very best apple pie, you need apples which can be agency and maintain up properly when baked. This implies avoiding apples which can be mealy or mushy. A number of the finest apples for pie embrace Granny Smith, Honeycrisp, Braeburn, and Rome. These apples are tart and agency, which helps them maintain their form throughout baking.

Keep away from utilizing apples which can be overly candy or gentle, similar to Pink Scrumptious or Macintosh. These apples can turn out to be mushy when baked and end in a less-than-perfect pie.

Stop a Soggy Crust

One of the vital frequent issues in the case of apple pie is a soggy crust. To stop this, it is necessary to blind bake your crust earlier than including the filling. Blind baking merely means baking the crust by itself earlier than including the filling.

To blind bake, preheat your oven to 375°F. Roll out your pie dough and place it in your pie dish. Prick the underside of the crust throughout with a fork. Line the crust with parchment paper and fill it with pie weights or dried beans to stop it from puffing up. Bake for 15-20 minutes, then take away the weights and parchment paper and bake for a further 5-10 minutes till the crust is flippantly golden brown.

One other trick to stop a soggy crust is to brush the underside of the crust with a crushed egg white earlier than including the filling. This creates a barrier between the crust and the filling and helps hold the crust crispy.

Add Flavorful Spices

Whereas apples are the star of the present in apple pie, spices and flavorings can take your pie to the subsequent degree. Some traditional spices for apple pie embrace cinnamon, nutmeg, and allspice. However do not be afraid to get artistic.

Strive including some cardamom, ginger, or cloves for some further heat and depth of taste. Or add some lemon zest for a vibrant, citrusy twist. Some individuals even like so as to add a splash of bourbon or rum for a boozy kick.

On the subject of sweeteners, many recipes name for granulated sugar or brown sugar. However you can even experiment with utilizing maple syrup, honey, and even molasses for a richer, extra advanced taste.

By following the following tips and tips, you will be properly in your method to making the proper apple pie. Bear in mind to decide on the best apples, blind bake your crust, and have enjoyable with spices and flavorings. Glad baking!

Thanks for Attempting Your Hand at Our Straightforward Apple Pie Recipe!

We hope you loved studying and making an attempt out our final straightforward apple pie recipe. Nothing beats the aroma and style of freshly baked apple pie straight out of the oven. We hope this recipe has made your apple pie baking expertise lots less complicated, quicker, and extra satisfying. When you’re proud of the outcomes, don’t hesitate to share it with your pals, household, and family members. Allow them to expertise the enjoyment of baking and the tantalizing style of this superb apple pie recipe.

On a ultimate observe, we recognize your time spent studying our article immediately. We hope you discover it informative, participating, and above all, useful. Remember to return again for extra future articles on cooking, baking, and all types of recipes that we’ll be sharing with you shortly. Thanks once more, and we’ll see you quickly!

FAQ

1. Can I exploit different sorts of apples, apart from Granny Smith?

Sure, you need to use any kind of apples that you just favor, relying in your style choice. Golden Scrumptious, Braeburn, and Honeycrisp are different good choices to contemplate.

2. Can I exploit a premade pie crust as a substitute of constructing my very own?

Sure, you need to use a premade pie crust as a fast different. Nonetheless, making your personal selfmade pie crust will undoubtedly offer you a extra genuine, flakier crust.

3. Can I substitute butter with margarine?

Sure, you may substitute butter with margarine should you favor, however the style and texture could barely differ.

4. Ought to I peel the apples earlier than slicing them?

The reply is dependent upon your private choice. Peeled apples will present a smoother texture for the filling, whereas unpeeled apples add extra texture and vitamins to the pie.

5. Can I exploit brown sugar as a substitute of white sugar?

Sure, you need to use brown sugar for the filling if you need a richer, caramelized taste and added moisture.

6. Can I freeze the apple pie?

Sure, you may. After baking, let the pie cool fully, then wrap it tightly in plastic wrap and aluminum foil earlier than inserting it right into a freezer-safe bag. It’s going to last as long as 3 months within the freezer.

7. Can I exploit a special kind of seasoning?

Sure, you may. Cinnamon, nutmeg, and allspice are fashionable spice blends to make use of in apple pie recipes.

8. Can I exploit a special kind of flour?

You need to use all-purpose flour or wheat flour for this recipe, however it might barely have an effect on the feel of the crust.

9. Can I add nuts or raisins to the filling?

Sure, you may. Walnuts, almonds, and pecans are nice inclusions so as to add extra texture, and raisins add a pleasant chewy texture and sweetness.

10. Can I exploit a special baking dish?

You need to use an ordinary 9-inch pie dish or a bigger one in case you have it. Simply ensure to regulate the variety of apples and different substances accordingly.

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About the Author: David Dunlap

Worked in restaurants for years before turning to food writing and has won multiple awards for the work, including more than a dozen awards.

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