Get Cozy with this Creamy Brandy Alexander Recipe

Hello there, lovely readers! It’s the perfect time of the year to get cozy and warm up with a delicious cocktail that will give you all the fuzzy feelings. And what’s better than a delicious Creamy Brandy Alexander Recipe? This classic cocktail has been around for almost a century and it’s still a favorite for many. Whether you’re looking for a cocktail to serve at a dinner party or a night in with a good book, this drink will surely get you in the holiday spirit.

Creamy Brandy Alexander Recipe

The Brandy Alexander is a variation of the classic Alexander cocktail, which is typically made with gin, cream, and crème de cacao. However, the Brandy Alexander swaps out the gin for brandy, which gives the cocktail a rich and warm flavor that pairs perfectly with the cream and hints of chocolate. It’s a decadent drink that’s perfect for sipping on a cold winter night or as a dessert cocktail after a delicious meal.

Brandy Alexander Recipe: A Classic Cocktail for Any Occasion

Are you looking for a cocktail that’s perfect for a night in or a special occasion? Look no further than the Brandy Alexander, a classic cocktail that’s easy to make and always delicious.

History of the Brandy Alexander

The Brandy Alexander has a rich history dating back to the early 1900s. It’s said to have been created by a bartender at the Rector’s Restaurant in New York City, who named the drink after a famous golfer, Alexander.”

The drink quickly became popular among the upper class and was a staple at high-society functions. It gained even more popularity during the Prohibition era when people were looking for ways to make their bootleg liquor taste better.

Since then, the Brandy Alexander has remained a classic cocktail that’s enjoyed by many.

Ingredients and Tools Needed

To make a delicious Brandy Alexander, you’ll need a few key ingredients:

  • Brandy – 1 1/2 oz.
  • Creme de Cacao – 1 oz.
  • Heavy cream – 1 oz.
  • Freshly grated nutmeg – for garnish

In addition to the above, you’ll also need some tools to make the drink:

  • Shaker
  • Cocktail strainer
  • Nutmeg grater

When it comes to selecting a brandy, there are many options to choose from. Select a good quality brandy that you enjoy drinking, as it will be the base of the drink. For the Creme de Cacao, a dark chocolate liqueur is best.

Step-by-Step Instructions

Now that you have your ingredients and tools ready, it’s time to make a Brandy Alexander cocktail! Here’s how:

  1. Add the brandy, Creme de Cacao, and heavy cream to a shaker filled with ice.
  2. Shake the ingredients vigorously for about 10-15 seconds to combine and chill the drink.
  3. Strain the cocktail into a chilled martini glass.
  4. Sprinkle freshly grated nutmeg over the top of the drink to garnish.
  5. Serve and enjoy!

The Brandy Alexander is the perfect cocktail for any occasion. Whether you’re looking for a drink to accompany a cozy night in or to impress guests at a dinner party, this classic cocktail is sure to impress.

Variations of the Brandy Alexander

The Brandy Alexander is a classic dessert cocktail made with brandy, crème de cacao, and heavy cream. It is a popular drink that has been enjoyed for decades and is easy to make. However, if you want to mix things up a bit, there are several variations of the Brandy Alexander that you can try. In this section, we’ll take a look at some exciting options to help you mix up this classic cocktail.

The Grasshopper

One of the most popular variations of the Brandy Alexander is the Grasshopper cocktail. This drink adds a minty twist to the classic recipe that creates a unique, refreshing taste. To make a Grasshopper, you will need:
  • 1 oz green crème de menthe
  • 1 oz white crème de cacao
  • 1 oz heavy cream

To prepare the drink, fill a shaker with ice and add the ingredients. Shake well and strain into a chilled glass. Garnish with mint leaves or chocolate shavings.

Non-Alcoholic Alternatives

If you don’t drink alcohol or want to cut back on your consumption, there are still plenty of alternatives to traditional Brandy Alexander cocktails. Non-alcoholic mocktail recipes can be just as delicious and satisfying. Some great non-alcoholic Brandy Alexander alternatives include:
  • Mocktail Brandy Alexander
  • Chocolate milkshake with whipped cream and chocolate syrup
  • Vanilla milkshake with whipped cream and caramel syrup
  • Root beer float with ice cream and whipped cream

Each of these alternatives can be customized to suit your preferences, so don’t be afraid to experiment and try different flavors.

Modern Twists on the Classic Recipe

For those who want to try something different but still enjoy the classic Brandy Alexander flavors, there are many modern twists on the traditional recipe to experiment with. These variations can include different flavors, ingredients, or techniques. Here are some exciting modern Brandy Alexander recipes to try:
  • Chocolate Peanut Butter Alexander: Use peanut butter instead of crème de cacao for a delicious twist on the classic recipe.
  • Coconut Alexander: Replace the heavy cream with coconut milk for a tropical twist.
  • Pumpkin Spice Alexander: Add pumpkin puree and spices such as cinnamon, nutmeg, and cloves to give your Brandy Alexander a seasonal twist.
  • Salted Caramel Alexander: Add caramel syrup and a pinch of sea salt to your Brandy Alexander for a sweet and salty treat.
  • Coffee Alexander: Add a shot of espresso to your Brandy Alexander for a pick-me-up.

All of these variations can be easily prepared by substituting or adding different ingredients to the original Brandy Alexander recipe.

In conclusion, the Brandy Alexander is an excellent cocktail that can be enjoyed in various ways. You can stick to the classic recipe or experiment with different flavors, ingredients, and techniques to create something unique. By trying out different Brandy Alexander variations, you’ll discover new and exciting drinks that can become your favorites. So, go ahead and get creative!

Wrap Yourself in the Cozy Comfort of a Brandy Alexander

I hope you enjoyed learning how to make a perfect Brandy Alexander recipe that will help you settle into the cozy comfort of your own home. Whether you’re using it to warm up on a chilly winter evening or to elevate your next dinner party, this delicious cocktail is sure to impress.

Don’t wait for a special occasion to indulge in the rich, creamy goodness of a Brandy Alexander. This recipe is simple enough to make any time, so why not whip one up for yourself tonight? Thank you for reading and I hope you’ll visit us again for more delicious recipes to try at home.


1. Can I use a different type of liquor?

Yes, you can use different types of liquor to make variations of the original recipe. For example, you can make a gin-based Alexander or switch to whiskey or rum.

2. Can I make a non-alcoholic version of a Brandy Alexander?

Yes, you can make a non-alcoholic version by substituting the brandy with chocolate syrup and the crème de cacao with chocolate milk.

3. Can I use heavy cream instead of milk?

Yes, you can use heavy cream instead of milk to make a richer, creamier version of the cocktail.

4. Can I add ice to the cocktail?

You can add ice to the cocktail, but it may dilute the flavor. Consider chilling the cocktail glasses in the freezer instead.

5. Can I make a larger batch for a party?

Yes, you can scale up the recipe to make a larger batch. Just be sure to mix the ingredients well before serving.

6. Can I make this recipe ahead of time?

Yes, you can make the cocktail base ahead of time and chill it until you’re ready to serve. Just add the whipped cream and nutmeg topping right before serving.

7. Can I use a different type of chocolate syrup?

Yes, you can use any type of chocolate syrup that you prefer, such as dark chocolate or white chocolate.

8. Can I use a hand mixer instead of a blender?

Yes, you can use a hand mixer to whip the cream and mix the cocktail ingredients if you don’t have a blender.

9. Can I add a splash of vanilla extract?

Yes, you can add a splash of vanilla extract for extra flavor.

10. Can I make this recipe vegan?

Yes, you can make this recipe vegan by using non-dairy milk, coconut cream, and vegan whipped cream substitutes.

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About the Author: David Dunlap

Worked in restaurants for years before turning to food writing and has won multiple awards for the work, including more than a dozen awards.

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