10 Delicious and Easy Campbell’s Recipes to Try Today!

Welcome to our collection of amazing Campbell’s recipes! When it comes to cooking, there’s no shortage of delicious recipes that you can make with Campbell’s products. Whether you’re a beginner or an experienced cook, these easy-to-follow recipes are perfect for anyone who wants to cook up something tasty and exciting.

10 delicious and easy campbell's recipes to try today!

There’s something for everyone in this collection, from classic comfort foods to modern dishes with a twist. Best of all, these recipes are all easy to make, so you don’t have to be an experienced cook to enjoy them. So, what are you waiting for? Grab your favorite Campbell’s products and get cooking!

Delicious and Easy Campbell’s Recipes

Campbell’s has been a household name for over a century, providing quick and easy meal solutions for busy families. With a wide range of products, including their famous condensed soups and sauces, Campbell’s has become a go-to ingredient in many households. In this article, we’ll take a closer look at some of the best Campbell’s recipes for dinner, lunch, and snack time.

Dinner Recipes

Looking for easy-to-make dinner recipes that won’t take up too much of your time? Campbell’s has got you covered. Here are some of our favorite dinner recipes:

  • Chicken and Rice Casserole: This classic recipe is a favorite among families. Combine Campbell’s Cream of Mushroom soup, water, rice, and paprika in a baking dish. Add chicken and season with salt and pepper. Bake in the oven for 45 minutes to an hour, or until the chicken is cooked through.
  • Taco Bake: For a quick and easy Mexican-inspired dinner, try our Taco Bake recipe. Brown ground beef in a skillet, and then add Campbell’s Tomato soup, water, and taco seasoning mix. Simmer for a few minutes, then add cooked pasta and shredded cheddar cheese to the skillet. Bake in the oven for 15-20 minutes, or until the cheese is melted and bubbly.
  • Beef Stroganoff: This classic Russian dish is made easy with Campbell’s Cream of Mushroom soup. Brown strips of beef in a skillet and remove from heat. Add Campbell’s Cream of Mushroom soup, water, sour cream, and Worcestershire sauce to the skillet and stir to combine. Serve over egg noodles for a hearty and delicious dinner.

Lunch Recipes

Campbell’s is not just for dinner, we also have a variety of products that can create quick and tasty lunch recipes. Here are a few to try:

  • Grilled Cheese and Tomato Soup: Nothing beats this classic lunch combo. Campbell’s Tomato soup is a perfect complement to a crispy grilled cheese sandwich.
  • Chicken Noodle Soup: Campbell’s Chicken Noodle soup is a classic lunchtime staple. Heat it up on the stove or pop it in the microwave for a quick and satisfying meal.
  • Creamy Tomato Soup with Bacon: Need to add a little extra protein to your lunch? Sizzle up some bacon and crumble it over a bowl of Campbell’s Creamy Tomato soup for a delicious and hearty lunch.

Snack Recipes

If you’re looking for a convenient and satisfying snack, Campbell’s has a wide range of products to choose from. Here are some snack recipes to try:

  • Goldfish Snack Mix: Combine your favorite flavors of Goldfish crackers with pretzels and peanuts for a tasty snack mix that’s perfect for on-the-go.
  • V8 Bloody Mary: Spice up your afternoon with a delicious V8 Bloody Mary. Mix V8 vegetable juice with vodka, Worcestershire sauce, hot sauce, and a dash of lime. Garnish with a celery stick and enjoy!
  • Tomato and Mozzarella Skewers: Looking for a light and refreshing snack? Thread grape tomatoes and fresh mozzarella balls on a skewer and drizzle with balsamic vinegar for a delicious and satisfying snack.

These are just a few examples of the many Campbell’s recipes that are available. With their wide range of products and easy-to-make meal solutions, Campbell’s has become a household name for a reason. Whether you’re cooking dinner for the family or looking for a quick and tasty snack, Campbell’s has got you covered.

Healthy Campbell’s Recipes

Campbell’s offers a wide range of healthy recipe options that are both nutritious and delicious. Whether you are looking for low-sodium, vegetarian, or gluten-free recipes, Campbell’s has got you covered. With our wholesome ingredients and flavorful soups and broths, you can prepare healthy and hearty meals in no time. Here are some of our top picks of healthy Campbell’s recipes:

Low-Sodium Recipes

Reducing your sodium intake is essential for maintaining a healthy heart and managing blood pressure. Campbell’s lower-sodium soups and broths are a great option for creating delicious and heart-healthy recipes. Here are some of our favorite low-sodium recipes:

  • Chicken Vegetable Soup: This delicious soup is packed with fresh vegetables and tender chicken, all simmered in a savory low-sodium chicken broth. It’s a wholesome and satisfying meal that the whole family will love.
  • Tomato Basil Chicken: This easy-to-make recipe features juicy chicken breasts in a rich tomato and basil sauce, made with Campbell’s low-sodium tomato soup. Serve it with rice or pasta for a complete meal.

Vegetarian Recipes

Whether you follow a vegetarian diet or just want to add more meatless meals to your weekly menu, Campbell’s vegetarian recipes are a great way to get started. Our Creamy Tomato Basil Soup and Lentil Veggie Soup are two of our favorites:

  • Creamy Tomato Basil Soup: This classic soup gets a healthy twist with the addition of fresh basil and Campbell’s Creamy Tomato Soup. Serve it with a grilled cheese sandwich for the ultimate comfort meal.
  • Lentil Veggie Soup: This hearty soup is full of protein and fiber from lentils and veggies, making it a nutritious and filling option. It’s also easy to customize with your favorite veggies and spices.

Gluten-Free Recipes

For those with gluten sensitivities or allergies, finding tasty and safe recipes can be a challenge. Campbell’s gluten-free soups and sauces make it easy to create flavorful and gluten-free meals, such as our Creamy Chicken Mushroom Soup and Gluten-Free Cornbread:

  • Creamy Chicken Mushroom Soup: This comforting soup is made with a creamy gluten-free broth and tender chicken and mushrooms. It’s a great option for chilly nights or when you need a quick and easy meal.
  • Gluten-Free Cornbread: This classic side dish is made with gluten-free flour and cornmeal, making it safe for those who avoid gluten. It’s perfect to serve alongside soups, stews, or chili.

With Campbell’s recipes, you can enjoy healthy and flavorful meals that fit your dietary needs. So, whether you are looking for low-sodium, vegetarian, or gluten-free options, try these delicious recipes today!

Creative Campbell’s Recipes

Campbell’s has been providing people with delicious and comforting meals for over 150 years. Over the years, with their versatile products and creative recipes, Campbell’s has become a household name. From classic chicken noodle soup to innovative dishes inspired by different cultures, their recipes are loved by people of all ages and backgrounds. Here are some of the creative Campbell’s recipes that you can try at home.

International Flavors

If you’re looking to add some international flavors to your dinner, Campbell’s has got you covered. Their international-inspired recipes are the perfect way to go on a culinary adventure without having to leave your kitchen. Here are some of their mouth-watering recipes:

Thai Chicken Curry

This Thai Chicken Curry is a perfect blend of flavors, with its aromatic spices, tender chicken, and rich coconut broth. This recipe is made with Campbell’s Cream of Mushroom soup, coconut milk, red curry paste, broccoli florets, and chicken breasts. You can serve it with rice or noodles to make it a complete meal. This dish is sure to become a family favorite!

Mexican Chicken Chili

This Mexican Chicken Chili recipe is a delicious twist on classic chili and is sure to satisfy your cravings for something spicy and comforting. Made with Campbell’s Cream of Chicken soup, kidney beans, chili powder, and chicken breast, this dish is packed with protein and flavor. You can serve it with some tortilla chips or avocado to add an extra crunchy layer.

One-Pot Recipes

One-pot recipes are a lifesaver for busy weeknights. These recipes save time on prep and dishes, making cooking and cleaning up a breeze. Campbell’s has a wide range of one-pot recipes that are both healthy and delicious. Here are a few of our favorites:

Chicken and Rice

This classic Chicken and Rice recipe is simple yet comforting, making it a perfect meal that the whole family will enjoy. Made with Campbell’s Cream of Mushroom soup, rice, and chicken thighs, this dish is flavorful and filling. You can add some vegetables like carrots and peas to make it a complete meal.

Tuscan Sausage Pasta

This Tuscan Sausage Pasta recipe is a delicious blend of sausage, pasta, and vegetables, with a rich and creamy broth made with Campbell’s Cream of Mushroom soup. This recipe is packed with protein and can be prepared in just 30 minutes. This dish is perfect for a quick and easy weeknight dinner or a weekend meal with friends and family.

Slow-Cooker Recipes

Slow-cooker recipes are perfect for those who love coming home to a dinner that is already prepared and ready to serve. Campbell’s has some great slow-cooker recipes that are easy to make and full of flavor. Here are a few of our favorites:

BBQ Beef Slow Cooker Sandwiches

This BBQ Beef Slow Cooker Sandwich recipe is a great way to enjoy tender and juicy beef that is packed with flavor. Made with Campbell’s Condensed Beef with Vegetables and Barley soup, barbecue sauce, and beef chuck steak, this recipe is perfect for a family gathering or a game-day party.

Cheesy Chicken and Rice

This Cheesy Chicken and Rice recipe is a crowd-pleaser that is quick and easy to prepare. Made with Campbell’s Cream of Chicken soup, rice, chicken breasts, cheddar cheese, and broccoli florets, this dish is perfect for a cozy dinner at home.

In conclusion, Campbell’s recipes are loved by people of all ages and backgrounds. Whether you are in the mood for something traditional or something with an international twist, Campbell’s has got you covered. Their one-pot recipes and slow-cooker meals are perfect for busy weeknights or lazy weekends. So why not give these recipes a try and bring some comfort to your kitchen today!

Thank You for Trying Out These Amazing Campbell’s Recipes

We hope that you enjoyed reading about these delicious and easy-to-make Campbell’s recipes. Whether you’re a beginner or an experienced cook, these recipes are sure to impress your family and friends. Don’t be afraid to tweak them to your liking or experiment with different ingredients to make them your own. We hope that these recipes have inspired you to get creative in the kitchen and try something new.

Don’t forget to bookmark this page and come back for more exciting food ideas and inspiration. Feel free to share your own Campbell’s recipes or recommend some of your favorites in the comments section below. Thank you for reading, and we hope to see you again soon!


Q: Do I need to use Campbell’s brand products for these recipes?

A: While we highly recommend using Campbell’s brand products for the best results, feel free to use any compatible ingredients that you have on hand.

Q: Can these recipes be made vegetarian or vegan?

A: Yes, many of these recipes can be modified to be vegetarian or vegan by using vegetable broth and replacing meat with plant-based proteins.

Q: How can I store leftovers?

A: Leftovers can be stored in an airtight container in the refrigerator for up to 3-4 days or frozen for up to 2-3 months.

Q: Can these recipes be doubled or halved?

A: Yes, most of these recipes can be easily adjusted to serve more or fewer people. Just be sure to adjust the cooking time accordingly.

Q: Are these recipes suitable for meal prep?

A: Absolutely! These recipes are great for meal prepping and can be made ahead of time for a quick and easy lunch or dinner throughout the week.

Q: Can I substitute ingredients in these recipes?

A: Yes, feel free to substitute ingredients based on your personal taste preferences or dietary restrictions, but keep in mind that it may affect the overall outcome of the recipe.

Q: How can I make these recipes healthier?

A: You can make these recipes healthier by using low-sodium broth, whole grain pasta or rice, and incorporating more vegetables into the dishes.

Q: Are these recipes spicy?

A: It depends on the recipe. Some of these recipes may have a bit of a kick, but you can adjust the spice level by adding more or less of certain ingredients.

Q: Are these recipes kid-friendly?

A: Yes, many of these recipes are kid-friendly and can be adjusted to suit a child’s taste preferences.

Q: Can I use a slow cooker for these recipes?

A: Many of these recipes can be adapted for a slow cooker or crockpot, just adjust the cooking time accordingly.

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About the Author: David Dunlap

Worked in restaurants for years before turning to food writing and has won multiple awards for the work, including more than a dozen awards.

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