10 Delicious Crescent Rolls Recipes You Need to Try

Welcome to my delicious article about crescent rolls recipes! If you haven’t tried these buttery, flaky creations yet, then you’re in for a real treat. These rolls are perfect for any meal or occasion, and can be flavored to suit any taste. Whether you prefer sweet or savory, these 10 delicious crescent roll recipes will satisfy your cravings and leave you wanting more.

10 Delicious Crescent Rolls Recipes You Need to Try

Crescent rolls can be found in most grocery stores in the refrigerator section, and are easy to work with. All you need is a few simple ingredients, a rolling pin, and a creative mind. From breakfast to dinner, these crescent roll recipes will add a touch of elegance to your meals and impress your family and friends. So, without further ado, let’s dive into these mouth-watering crescent roll recipes that will surely become a new family favorite!

Easy and Delicious Crescent Rolls Recipes


Crescent rolls are a quick and easy pastry to make that can be enjoyed at any time of the day. They’re versatile, meaning you can be creative with various sweet and savory fillings to satisfy your cravings. Here are some of the best and easiest crescent roll recipes that you can make right in the comfort of your own kitchen.

Savory Crescent Roll Recipes

Cheesy Ham and Egg Crescent Roll

If you’re a breakfast lover, this easy recipe is perfect for you. Filled with sliced ham, scrambled eggs, and cheese, these crescent rolls make a delicious on-the-go breakfast or a brunch that will surely impress your guests. To start, begin by preparing the scrambled eggs, then roll out the crescent rolls and fill them with your scrambled eggs and ham slices. Top it all off with shredded cheese and bake in the oven until golden brown. Simple, delicious, and filling!

Spinach and Feta Crescent Roll

For a vegetarian option, you can try these crescent rolls filled with spinach, feta cheese, and cream cheese. Not only are they healthy and nutritious, but they’re also packed with flavors that will tantalize your taste buds. Begin by mixing together the spinach, cream cheese, and feta cheese in a bowl. Then, roll out the crescent rolls and fill them with the spinach mixture. You can top them off with sesame seeds for an extra crunchy texture. It’s a perfect appetizer or snack that everyone will enjoy.

Chicken and Broccoli Crescent Roll

For a more protein-packed meal, this crescent roll recipe is perfect for dinner. With tender chunks of chicken, fresh broccoli, cream cheese, and shredded cheese, these crescent rolls make a filling and delicious meal for the family. To start, cook chicken in a pan until it’s lightly browned, and then steam the broccoli until tender. Mix the chicken and broccoli together with cream cheese and shredded cheese to create the filling. Roll out the crescent rolls and stuff them with the chicken and broccoli mixture before baking them until they’re golden brown on the outside. It’s an easy meal that you can make in less than an hour and is perfect for any occasion.

In conclusion, crescent rolls are a versatile pastry that can be used for various sweet and savory dishes. The above recipes are just a few examples of the many ways you can use crescent rolls to create delicious and filling meals. The best part is that they’re easy to make and take less than an hour to prepare. Get creative, and who knows, you might discover your own signature recipe that you can pass down for generations to come.

Sweet Crescent Roll Recipes

There’s nothing quite like sinking your teeth into a delicious dessert after a satisfying meal. And when it comes to sweet treats, crescent rolls are a versatile ingredient that can be used in a variety of delectable recipes. From fruity fillings to a classic cinnamon roll, sweet crescent rolls can satisfy your sweet tooth in no time. Here are some of our favorite sweet crescent roll recipes:

Apple Pie Crescent Roll

Who doesn’t love apple pie? With this recipe, you can enjoy the flavors of a traditional American apple pie in just a few easy steps. The ingredient list is simple – sliced apples, cinnamon, brown sugar, and butter – all of which are readily available in most kitchens. To make the apple pie crescent rolls, simply roll out the crescent dough and place the sliced apples on top. Sprinkle with cinnamon and brown sugar, add a dollop of butter, and roll up the dough. Once baked, the crescent rolls transform into a warm and fragrant apple dessert that will make your taste buds sing.

Cinnamon Roll Crescent Roll

If you’re in need of a quick and easy cinnamon roll fix, this recipe is the answer to your prayers. Using crescent rolls, cinnamon, brown sugar, and cream cheese icing, you can whip up a delectable treat in no time. The crescent roll dough is rolled out and sprinkled with a mixture of cinnamon and brown sugar, before being rolled up and baked until golden brown and fragrant. The cream cheese icing is then drizzled on top of the warm cinnamon rolls, making them irresistible and perfect for a weekend brunch or as an after-dinner dessert.

Strawberry Cream Cheese Crescent Roll

Nothing screams “sweet” more than strawberries. This recipe calls for sliced strawberries and cream cheese to be rolled up inside crescent rolls and baked until golden brown. The result is a sweet and creamy dessert that is perfect for any occasion. Whether you serve it for breakfast, brunch, or dessert, the strawberry cream cheese crescent rolls are sure to impress. The use of fresh strawberries and cream cheese elevates the dish and adds a tangy contrast to the sweetness of the crescent dough.

The next time you’re in need of a quick and easy sweet treat, try one of these delicious crescent roll recipes. They’re easy to make, use simple ingredients, and are sure to be a hit with your friends and family. From a classic cinnamon roll to an apple pie-inspired dessert, these recipes are perfect for any occasion.

Thanks for Reading and Happy Baking!

We hope that this article has inspired you to get creative in the kitchen with these delicious crescent rolls recipes. Whether you’re looking for a quick snack or an impressive party appetizer, these recipes are sure to impress your taste buds. Don’t forget to share your creations on social media using the hashtag #crescentrollsrecipes and tag us so we can see your delicious treats!

Thank you for taking the time to read our article. We appreciate your support and hope you visit our website again in the future for more delicious recipe ideas. Feel free to leave a comment below and let us know which recipe was your favorite and any variations you tried. Happy baking!


1. Can I make crescent rolls from scratch?

Yes, you can! There are many recipes available online for homemade crescent rolls. However, if you’re short on time, pre-made dough is a great option.

2. Can I freeze crescent rolls?

Yes, you can freeze crescent rolls. Simply wrap them tightly in plastic wrap or aluminum foil and store in the freezer for up to 2 months.

3. Can I use crescent rolls for sweet recipes?

Absolutely! Crescent rolls are a versatile ingredient that can be used in both sweet and savory recipes.

4. How do I prevent crescent rolls from getting soggy?

To prevent your crescent rolls from getting soggy, avoid adding too much filling or bake them on a wire rack to allow air to circulate.

5. Can I use crescent rolls as a pizza crust?

Yes, you can use crescent rolls as a pizza crust! Simply roll out the dough and top with your favorite pizza toppings before baking in the oven.

6. Can I make crescent rolls without an oven?

Unfortunately, crescent rolls are typically baked in an oven. However, you could try cooking them on a stovetop griddle or skillet for a similar result.

7. How long do crescent rolls last in the fridge?

Crescent rolls will last 3-4 days in the fridge if stored in an airtight container.

8. Can I use crescent rolls in place of puff pastry?

While crescent rolls may work as a substitute for puff pastry in some recipes, they will result in a slightly different texture and flavor.

9. Can I use crescent rolls as a pie crust?

While crescent rolls may work as a substitute for pie crust in some recipes, they will result in a slightly different texture and flavor.

10. Can I use crescent rolls to make cinnamon rolls?

Yes, crescent rolls can be used to make delicious cinnamon rolls! Simply unroll the crescent dough, spread with melted butter and cinnamon sugar, roll up and slice before baking in the oven.

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About the Author: David Dunlap

Worked in restaurants for years before turning to food writing and has won multiple awards for the work, including more than a dozen awards.

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