Hello there, soup lovers! As the days become shorter and the air becomes cooler, there’s no better way to warm up than with a comforting bowl of ham soup. This savory soup is perfect for those looking for a hearty and filling meal. Not only does it offer great flavor, but it’s also a great way to utilize leftover ham. In this article, we’re going to bring you 10 irresistible ham soup recipes to warm your soul.
From classic split pea to creamy cheesy cauliflower and ham, these soup recipes will have you craving more. They are simple to make and will fill your house with the delicious aroma of simmering soup. We believe that soup is a great way to bring people together, so why not invite friends and family and enjoy these recipes together?
Hearty Ham Soup Recipes for Any Occasion
Ham soup is the ultimate comfort food. Whether you’re staying cozy on a snowy day, recovering from the flu, or looking for an easy weeknight meal, nothing beats a steaming bowl of ham soup. Here are some delicious ham soup recipes that you can try at home.
The Comfort of Ham Soup
Ham soup is not just delicious, it is also very comforting. There is something about its warmth and aroma that soothes the senses. It is no wonder why it is a go-to meal during cold rainy nights. The broth is a delicious mixture of savory ham, vegetables, and herbs. Plus, it is packed with protein which helps to keep you feeling full and satisfied.
Classic Ham and Bean Soup
One of the most popular ham soup recipes is the classic ham and bean soup. This soup is loaded with fiber, protein, and vegetables, so it is not only delicious but also nutritious. The ham adds a smoky, salty flavor to the soup while the beans give it a creamy texture. Best of all, it is easy to make in large batches which makes for great leftovers throughout the week.
Creamy Ham and Potato Soup
If you’re in the mood for a creamier soup, ham and potato soup is a great option. This soup is rich and savory, and it is made with diced potatoes, ham, onions, garlic, and cream. The cream adds a luxurious smoothness to the soup, while the ham and potatoes provide a hearty base. Whether you choose to make this soup in a slow cooker or on the stovetop, it is sure to be a hit with your friends and family.
Variations on Classic Ham Soup Recipes
If you’re looking for soups that are comforting, delicious, and easy to make, ham soup recipes are the perfect option. Ham soup is not only a great way to use up leftover ham, but it’s also a hearty and healthy meal that can be enjoyed any time of the year. In this article, we’ll explore three variations on classic ham soup recipes: ham and split pea, ham and corn chowder, and ham and lentil soup.
Ham and Split Pea Soup
Ham and split pea soup is a classic recipe that has been enjoyed for generations. This soup is perfect for those cold winter nights when you want a warm and hearty meal. To make ham and split pea soup, you’ll need the following ingredients:
– 1 pound dried split peas
– 1 pound ham, diced
– 1 onion, diced
– 2 carrots, diced
– 2 celery stalks, diced
– 6 cups chicken broth
– 2 cloves garlic, minced
– 1 bay leaf
– Salt and pepper, to taste
First, soak the split peas in water overnight. Drain and rinse the split peas before adding them to a large pot with the chicken broth, ham, onion, carrots, celery, garlic, and bay leaf. Bring the soup to a boil, then reduce the heat and cook for 45 minutes, stirring occasionally. Remove the bay leaf and season with salt and pepper to taste. Serve hot with crusty bread.
Ham and Corn Chowder
Ham and corn chowder is a delicious and creamy soup that is perfect for lunch or dinner. This recipe is also a great way to use up leftover corn from the summer months. To make ham and corn chowder, you’ll need the following ingredients:
– 3 cups canned corn
– 1/2 pound ham, diced
– 1 onion, diced
– 2 cloves garlic, minced
– 4 cups chicken broth
– 1 cup heavy cream
– 2 tablespoons butter
– Salt and pepper, to taste
In a large pot, melt the butter over medium heat and add the diced onion and garlic. Cook until soft and translucent, about 5 minutes. Add the canned corn and chicken broth and bring to a boil. Reduce the heat to low and simmer for 20 minutes. Add the diced ham and heavy cream and cook for an additional 10 minutes. Season with salt and pepper to taste. Serve hot with a garnish of chopped fresh parsley.
Ham and Lentil Soup
Ham and lentil soup is a hearty and nutritious meal that is perfect for lunch or dinner. This soup is not only delicious, but it’s also high in fiber and protein. To make ham and lentil soup, you’ll need the following ingredients:
– 1 pound dried lentils
– 1 pound ham, diced
– 1 onion, diced
– 2 carrots, diced
– 2 celery stalks, diced
– 4 cups chicken broth
– 1 can diced tomatoes
– 2 cloves garlic, minced
– 1 teaspoon dried thyme
– Salt and pepper, to taste
In a large pot, add the lentils, chicken broth, diced ham, onion, carrots, celery, garlic, and thyme. Cook over medium heat until the lentils are tender, about 30 minutes. Add the can of diced tomatoes and cook for an additional 10 minutes. Season with salt and pepper to taste. Serve hot with a slice of crusty bread.
In conclusion, these variations on classic ham soup recipes are all delicious and easy to make. Whether you’re looking for a comforting bowl of soup on a cold winter night or a nutritious meal for lunch or dinner, these ham soup recipes are sure to satisfy. So, the next time you have leftover ham, don’t throw it away. Use it to make one of these delicious ham soups!
Warm Your Soul with These Delicious Ham Soup Recipes
Thank you for taking the time to read through our list of 10 irresistible ham soup recipes. There’s nothing quite like a warm bowl of soup to cozy up with, and we hope that our selection has inspired you to get cooking and try something new.
Remember, a good soup can be modified to suit your tastes, so don’t be afraid to experiment with the ingredients or spices to make it uniquely yours. Whether you prefer chunky or smooth, hearty or light, there is a ham soup recipe out there for you.
We hope you enjoyed this article and invite you to visit us again for more delicious recipes and cooking tips. Stay warm and happy cooking!
FAQ
Q: Can I freeze ham soup?
A: Yes! Most ham soup recipes freeze well, but be sure to let it cool completely before transferring it to a freezer-safe container. Soup can be frozen for up to 3 months.
Q: Can I use leftover ham for these soups?
A: Absolutely! Using leftover ham is a great way to use up leftovers and add delicious flavor to your soup.
Q: What’s the best way to store leftover soup?
A: Let the soup cool completely, then transfer it to an airtight container and store it in the fridge for up to 5 days. Reheat gently on the stovetop or in the microwave.
Q: Can I use a different kind of ham?
A: Absolutely! These recipes can be made with any kind of ham you prefer, from leftover ham to ham hocks and everything in between.
Q: Can I make these soups in a slow cooker?
A: Most of these recipes can be adapted for a slow cooker. Simply follow the recipe instructions, but instead of cooking on the stovetop, transfer the soup to a slow cooker and cook on low for 6-8 hours or high for 3-4 hours.
Q: How can I make my soup thicker?
A: To make your soup thicker, try adding more vegetables or potatoes, or blend a portion of the soup and stir it back in. Alternatively, you can make a slurry by whisking together cornstarch and water and adding it to the soup.
Q: Can these recipes be made without meat?
A: Many of these recipes can be made vegetarian by swapping the ham for a plant-based alternative or simply using more vegetables in the soup.
Q: What toppings pair well with ham soup?
A: Some delicious toppings to try include croutons, sour cream, chopped fresh herbs, shredded cheese, or a sprinkle of paprika.
Q: Can I use canned or frozen vegetables in these recipes?
A: While fresh vegetables will always yield the best flavor, canned or frozen vegetables can be substituted in most of these recipes in a pinch.
Q: Are these recipes gluten-free?
A: Most of these recipes are naturally gluten-free, but be sure to check the ingredients to confirm.
